Menu
A taste of what’s to come.
Roasted Whole Suckling Pig
Wok-fried Prawn with Black Truffle
Braised Bird's Nest Soup with
Assorted Seafood and Bamboo Piths
Braised Sliced Abalone with
Chinese Mushrooms
Steamed Fresh Oasis Giant Grouper in
Superior Soy Sauce
Deep-fried Crispy Chicken
Fried Rice with Assorted Seafood
Sweetened Red Bean Cream with Lili Bulbs and Lotus Seeds
Chinese Petits Fours